Having all greenery as the decor became popular in 2017 and is still here in 2018. If you like texture, you’ll like all greens! Marci paired them with rich green dresses, making for a very lush wedding party palette.
Laying loose greenery down the harvest tables at The St. Vrain helps with the family style platters used with in-house caterers Sugar Pine Catering, as they like to use large white platters for their incredible food choices. We use beautiful greens such as Italian ruscus, plumosa and eucalyptus many times when layering the greens.